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Museum Hotel's à la carte restaurant Lil'a was awarded the “Best Luxury Hotel Restaurant in Eastern Europe” by the World Luxury Restaurant Awards 2020.
*** This release is originally published in Turkish.
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ISTANBUL (TR) - Museum Hotel's à la carte restaurant Lil’a, which is popular among Turkish and foreign tourists in Cappadocia, was named The Best Luxury Hotel Restaurant in Eastern Europe at the World Luxury Restaurant Awards, one of the internationally recognized restaurant evaluation organizations. In a statement, the hotel expressed great happiness that they managed to bring this valuable award to Cappadocia. Museum Hotel, which is also the only representative of Relais & Chateaux, one of the most important luxury hotel consortia in the world, has been the winner of prestigious awards such as “The Best Luxury Boutique Hotel in Europe” and “The Best Hotel Architecture in Europe” in the past.
Lil'a Restaurant has an outstanding cuisine and service concept that combines the most beautiful examples of Turkish cuisine, the special tastes of Anatolia that have been forgotten and the traditional tastes characteristic of Cappadocia. The restaurant offers its guests the most special tastes of Anatolian cuisine and Cappadocia food culture with its menus designed by respected voice, one of the successful chefs of the new generation in Turkey, as well as its location, which allows you to view the natural wonders of Cappadocia.
As the only representative of Relais&Chateaux, one of the most important luxury hotel consortia in the world, Museum Hotel manages to differentiate with its unique living museum concept, protectionist architectural understanding, impeccable location and high-level service quality. Museum Hotel, which serves in its unique location on the slopes of Uchisar Castle in Cappadocia with only 30 private rooms, is one of the most important boutique hotel brands in Cappadocia and our country.
Founded in 1954 in France by hotels that have adopted a certain quality mission, Relais&Chateaux is today one of the most prestigious hotel consortia in the world, with close to 500 member hotels in 60 countries and 5 continents. Only certain quality standards, with the characteristic features, luxury and boutique hotel, offering the finest examples of gourmet delicacies and wine tasting, boutique hotels, castles and gourmet restaurants of Relais&Chateaux be accepted as a member. Unlike other chains, it is an enterprise with quite high quality standards.
Contact: Tülay Genç | [email protected] | +31 30 799 6022